Providing consulting services on building a food safety quality management system according to HACCP and assessing and certifying HACCP standards (TCVN5603: 2008) for 7 Mint Mint honey processing establishments

        Watching
Project Contractor selection plan Prequalification Notice Prequalification results Bid award
Tender ID
Bidding method
Direct bidding
Contractor selection plan ID
Spending Category
Tư vấn
Publication status
Thông báo thực
Name of Tender Notice
Providing consulting services on building a food safety quality management system according to HACCP and assessing and certifying HACCP standards (TCVN5603: 2008) for 7 Mint Mint honey processing establishments
Name of project
Kế hoạch thực hiện kế hoạch 210/KH-UBND ngày 31/7/2019 của UBND tỉnh về phát triển sản phẩm mật ong Bạc Hà cao nguyên đa Đồng Văn mang chỉ dẫn địa lý “Mèo Vạc”- năm 2020.
Contractor Selection Type
Appoint contractors
Estimated price
449.620.600 VND
Tender value
449.620.600 VND
Conversion date
06/08/2020
Attach the Contractor selection . result notice
Contract Type
All in one
Written approval
346/QĐ-SNN ngày 18/09/2020
Approval date
18/09/2020
Completion date
16:07 18/09/2020
Approval documents
Announcement of contractor selection results
There is a winning contractor

List of successful bidders

Number Business Registration ID Consortium Name Contractor's name Technical score Winning price Contract Period Contract date
1 1801287028

CÔNG TY TNHH CÔNG NGHỆ NHONHO

449.600.000 VND 105 day
You did not use the site, Click here to remain logged. Timeout: 60 second